| Psyllium LAXMI SAT ISABGOL | |
Other common name(s): Psyllium Seed Husk, Isphagula, Isapgol Scientific/medical name(s): Planatago psyllium, Plantago ovata, Plantago isphagula DESCRIPTION Psyllium comes from the crushed seeds of the Plantago ovata plant, an herb native to parts of Asia, Mediterranean regions of Europe, and North Africa. It is now cultivated extensively in India and Pakistan as well as in the southwestern United States. The seed husks are used in herbal remedies. OVERVIEW Psyllium has been used for many years to treat constipation and it may also be effective in reducing cholesterol. Although psyllium and other fiber supplements are useful in treating constipation, fruits and vegetables are considered to be more effective in lowering cancer risk. Psyllium should be taken with an adequate amount of water to avoid choking and obstruction of the esophagus, throat, and intestines. How is it promoted for use? The psyllium seed husk is used primarily as a fiber supplement to promote bowel movements and ease constipation. Fiber is the indigestible material in plant foods, also known as roughage. High fiber diets help the digestive tract function properly. Psyllium absorbs water and expands as it travels through the digestive tract, which is why it is referred to as a bulk-forming laxative. Psyllium is also sometimes used to treat side effects of conventional cancer treatment, such as diarrhea, and constipation. What does it involve? Psyllium seed husk is approved by Commission E (Germany's regulatory agency for herbs) for chronic constipation. It is also supported by the FDA which has issued a food-specific positive health claim for oats that includes psyllium fiber. Psyllium is available in powder, tablet, and capsule form. In any form, it must be taken with adequate amounts of water (1 or 2 glasses per 3.5 g). Commission E recommends 4-20 g/day of the drug as needed. Psyllium is also available as the most common ingredient contained in laxatives that are used by over 4 million Americans a day. These laxatives are available over the counter and by prescription. Dietary fiber is thought by some nutritionists to help reduce the risk of colorectal cancer, although it is not yet known whether the protective factor is fiber itself or other components of the plant. Conflicting results from studies of dietary fiber and colorectal cancer risk have caused some confusion among the general public and some health professionals. Studies clearly show that a diet high in fruits and vegetables can lower colorectal cancer risk, as well as the risk of several other diseases. A recent study found that fiber may not be the beneficial ingredient in fruits and vegetables. The study does confirm the benefits of eating fruits and vegetables, but suggests that other substances in these foods may be responsible for their protective effect. Psyllium may delay the absorption of some medications taken at the same time. Diabetics who are insulin-dependent may need to reduce insulin dosage while taking psyllium products. Patients with a history of intestinal obstruction, fecal impaction, narrowing of the gastrointestinal tract, and those who have difficulty controlling diabetes should avoid psyllium. |
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